© 2026 Bouling Chemical Co., Limited,
All Right Reserved
|
HS Code |
675054 |
| Iupac Name | tert-butyl N-(1,3-thiazol-4-yl)carbamate |
| Molecular Formula | C8H12N2O2S |
| Molecular Weight | 200.26 g/mol |
| Cas Number | 876918-50-8 |
| Appearance | White to off-white solid |
| Melting Point | 72-75°C |
| Solubility | Soluble in organic solvents (e.g., DMSO, methanol) |
| Purity | Typically ≥98% |
| Storage Conditions | Store at 2-8°C, protected from light and moisture |
As an accredited Thiazol-4-ylcarbamic acid tert-butyl ester factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The 5-gram Thiazol-4-ylcarbamic acid tert-butyl ester is supplied in a sealed amber glass bottle with a tamper-evident cap. |
| Shipping | Thiazol-4-ylcarbamic acid tert-butyl ester is shipped in tightly sealed, chemical-resistant containers, protected from moisture and light. It is transported according to standard chemical regulations, with labeling for chemical safety. Shipping may require temperature control and adherence to hazardous material guidelines depending on the quantity and jurisdiction. Always consult the supplier’s Safety Data Sheet. |
| Storage | Thiazol-4-ylcarbamic acid tert-butyl ester should be stored in a cool, dry, and well-ventilated area, away from heat, sparks, and open flames. Keep the container tightly closed and protected from light and moisture. Store at room temperature or as recommended by the manufacturer. Ensure compatibility with other chemicals and use proper secondary containment to prevent spills or leaks. |
Competitive Thiazol-4-ylcarbamic acid tert-butyl ester prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
