© 2026 Nanjing Finechem Holdings Co., Ltd,
All Right Reserved
|
HS Code |
812337 |
| Productname | Malachite Green Oxalate |
| Casnumber | 2437-29-8 |
| Molecularformula | C52H54N4O12 |
| Molecularweight | 927.00 g/mol |
| Appearance | Green crystalline powder |
| Solubility | Soluble in water and ethanol |
| Meltingpoint | 153-154 °C |
| Synonyms | Basic Green 4, Aniline Green, CI 42000 |
| Storagetemperature | Room temperature (15-30°C) |
| Purity | Typically ≥90% |
| Hazardstatements | H301, H332, H319 |
| Signalword | Warning |
| Ecnumber | 219-441-7 |
As an accredited Malachite Green Oxalate factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Malachite Green Oxalate, 25g, supplied by Sigma Aldrich/Merck/TCI, comes in a sealed amber glass bottle with safety labeling. |
| Shipping | Malachite Green Oxalate from Sigma Aldrich, Merck, or TCI Chemical is shipped in secure, leak-proof containers compliant with hazardous materials regulations. The chemical is packaged to prevent moisture and light exposure, accompanied by a safety data sheet (SDS). Shipping typically requires ground transportation, with additional handling precautions for laboratory-use chemicals. |
| Storage | Malachite Green Oxalate should be stored in a tightly closed container, in a cool, dry, and well-ventilated area away from incompatible substances such as strong oxidizers. Protect it from light and moisture. Follow standard chemical storage practices per Sigma Aldrich, Merck, or TCI Chemical guidelines, and ensure it is clearly labeled with appropriate hazard warnings. |
Competitive Malachite Green Oxalate prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615365186327 or mail to sales3@ar-reagent.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ar-reagent.com
Flexible payment, competitive price, premium service - Inquire now!
