|
HS Code |
207961 |
| Product Name | Peroxidase from Horseradish |
| Enzyme Commission Number | EC 1.11.1.7 |
| Source | Horseradish root (Armoracia rusticana) |
| Form | Lyophilized powder |
| Molecular Weight | Approx. 44 kDa |
| Activity | Typically 150-250 units/mg protein |
| Optimal Ph | 6.0-6.5 |
| Isoelectric Point | 7.2 |
| Storage Temperature | -20°C |
| Cas Number | 9003-99-0 |
As an accredited Peroxidase from Horseradish factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Brown glass vial containing 100 mg horseradish peroxidase, Sigma Aldrich/TCI grade, labeled with product details, hazard information, and lot number. |
| Shipping | Peroxidase from Horseradish (Sigma Aldrich/Merck/TCI chemical grade) is shipped in temperature-controlled packaging, typically on ice or with cold packs, to maintain enzyme stability and activity. The product is securely packed to prevent leakage, and expedited shipping is recommended to minimize exposure to adverse temperatures during transit. |
| Storage | Peroxidase from horseradish (Sigma Aldrich/Merck/TCI Chemical Grade) should be stored at 2–8°C, protected from light and moisture. For long-term storage, keep at -20°C. The enzyme is sensitive to repeated freeze-thaw cycles and should be aliquoted to avoid degradation. Ensure containers are tightly sealed and avoid exposure to extreme temperatures and contamination for maintained activity and stability. |
Competitive Peroxidase from Horseradish prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615365186327 or mail to sales3@ar-reagent.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ar-reagent.com
Flexible payment, competitive price, premium service - Inquire now!