Penicillinase (=Penicillin amido-β-lactamhydrolase), fromBacilluscereus, Lyophilized powder (2500000unit/vial)
- Product Name Penicillinase (=Penicillin amido-β-lactamhydrolase), fromBacilluscereus, Lyophilized powder (2500000unit/vial)
- Alias Penicillinase
- Einecs 232-725-4
- Mininmum Order 1 g
- Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
- Price Inquiry sales7@bouling-chem.com
- Manufacturer Bouling Chemical Co., Limited
- CONTACT NOW
|
HS Code |
533481 |
| product_name | Penicillinase |
| synonyms | Penicillin amido-β-lactamhydrolase |
| source | Bacillus cereus |
| form | Lyophilized powder |
| application | Hydrolysis of penicillins |
| enzyme_class | EC 3.5.2.6 |
| activity | Hydrolyzes the β-lactam ring of penicillin |
| storage_temperature | -20°C |
| solubility | Water |
| purity | Typically >90% (by SDS-PAGE) |
| appearance | White to off-white powder |
| molecular_weight | Approx. 29 kDa |
| usage | Antibiotic resistance studies |
| cas_number | 9031-54-7 |
As an accredited Penicillinase (=Penicillin amido-β-lactamhydrolase), fromBacilluscereus, Lyophilized powder (2500000unit/vial) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Penicillinase, lyophilized powder, 2,500,000 units/vial, supplied in a sterile, sealed amber glass vial with tamper-evident cap. |
| Shipping | Penicillinase (Penicillin amido-β-lactamhydrolase), from *Bacillus cereus*, lyophilized powder (2,500,000 units/vial) is typically shipped by Sigma Aldrich, Merck, or TCI Chemical at ambient temperature. Shipping includes protective packaging to maintain product stability. For long-term storage, refrigeration or freezing is recommended upon receipt. |
| Storage | Penicillinase (Penicillin amido-β-lactamhydrolase) lyophilized powder from *Bacillus cereus* (2500000 units/vial) should be stored at 2–8°C, protected from light and moisture. Keep the vial tightly sealed until use. Storage at this temperature maintains enzyme activity and prevents degradation. Avoid repeated freeze-thaw cycles. For long-term storage, aliquot and store at −20°C or below, following manufacturer’s recommendations. |
Competitive Penicillinase (=Penicillin amido-β-lactamhydrolase), fromBacilluscereus, Lyophilized powder (2500000unit/vial) prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
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- Penicillinase (=Penicillin amido-β-lactamhydrolase), fromBacilluscereus, Lyophilized powder (2500000unit/vial) is manufactured under an ISO 9001 quality system and complies with relevant regulatory requirements.
- COA, SDS/MSDS, and related certificates are available upon request. For certificate requests or inquiries, contact: sales7@bouling-chem.com.
