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N-Tris(hydroxymethyl)methyl-3-aminopropanesulfonic Acid [Good's buffer component for biological research]

    • Product Name N-Tris(hydroxymethyl)methyl-3-aminopropanesulfonic Acid [Good's buffer component for biological research]
    • Alias TAPS
    • Einecs 229-907-9
    • Mininmum Order 1 g
    • Factory Site Yudu County, Ganzhou, Jiangxi, China
    • Price Inquiry sales3@ar-reagent.com
    • Manufacturer Nanjing Finechem Holdings Co., Ltd
    • CONTACT NOW
    Specifications

    HS Code

    896581

    Product Name N-Tris(hydroxymethyl)methyl-3-aminopropanesulfonic Acid
    Common Name TAPS
    Cas Number 29915-38-6
    Molecular Formula C7H17NO6S
    Molecular Weight 243.28 g/mol
    Buffer Pka 25 C 8.4
    Buffer Range 7.7-9.1
    Appearance White crystalline powder
    Solubility In Water Very soluble
    Storage Temperature Room temperature
    Purity ≥99%
    Synonyms TAPS buffer, Good's buffer
    Ph 1 Solution At 25 C Approx. 8.5
    Usage Good's buffer component for biological research
    Melting Point 160-165°C (decomposition)

    As an accredited N-Tris(hydroxymethyl)methyl-3-aminopropanesulfonic Acid [Good's buffer component for biological research] factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing The 100g Sigma-Aldrich bottle is white, plastic, with a blue screw cap and detailed product labeling for laboratory use.
    Shipping Shipping for N-Tris(hydroxymethyl)methyl-3-aminopropanesulfonic acid (Good’s buffer component) is typically conducted at ambient temperature. The chemical is non-hazardous and non-flammable, requiring no special handling or shipping restrictions. Packaging is secure and moisture-resistant, ensuring product stability and integrity during transit from suppliers like Sigma Aldrich, Merck, or TCI Chemical.
    Storage N-Tris(hydroxymethyl)methyl-3-aminopropanesulfonic acid (a Good's buffer) should be stored in a tightly sealed container at room temperature (15–25°C), in a dry, well-ventilated area, and protected from light and moisture. Avoid incompatibles such as strong oxidizers. Ensure proper labeling and keep away from food and drink. Follow all laboratory safety and chemical handling protocols.
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