|
HS Code |
969448 |
| Product Name | Lysozyme from Chicken Egg |
| Source | Gallus gallus domesticus (chicken egg white) |
| Molecular Weight | 14.3 kDa |
| Cas Number | 12650-88-3 |
| Ec Number | 3.2.1.17 |
| Enzyme Class | Hydrolase |
| Activity | Muramidase (cleaves β-1,4 linkage between N-acetylmuramic acid and N-acetylglucosamine in peptidoglycan) |
| Appearance | White to off-white powder |
| Solubility | Soluble in water |
| Optimal Ph | 6.0-7.0 |
| Isoelectric Point | pI 10.7 |
| Storage Temperature | 2-8°C |
| Purity | ≥90% (by SDS-PAGE) |
| Applications | Bacteriolytic agent, food preservative, molecular biology research |
| Stability | Stable when stored at recommended conditions |
As an accredited Lysozyme from Chicken Egg factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Lysozyme from Chicken Egg (Sigma Aldrich) is supplied in a 5g amber glass bottle with tamper-evident seal and detailed labeling. |
| Shipping | Lysozyme from Chicken Egg (Sigma Aldrich/Merck/TCI Chemical Grade) is shipped in tightly sealed containers to preserve stability and prevent contamination. It is typically packed with cold packs or under ambient conditions, based on the grade and manufacturer guidelines, and should be stored at 2–8°C upon arrival for optimal integrity. |
| Storage | Lysozyme from Chicken Egg (Sigma Aldrich/Merck/TCI Chemical Grade) should be stored in a cool, dry place at 2–8°C. Protect the container from moisture and direct sunlight. After opening, tightly seal the vial to prevent contamination. For long-term storage, keep at -20°C. Avoid repeated freeze-thaw cycles to maintain enzyme activity and stability. Store away from incompatible substances. |
Competitive Lysozyme from Chicken Egg prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615365186327 or mail to sales3@ar-reagent.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ar-reagent.com
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