|
HS Code |
436340 |
| Product Name | 2-Aminobiphenyl [for Sugar determination] |
| Cas Number | 90-41-5 |
| Molecular Formula | C12H11N |
| Molecular Weight | 169.23 g/mol |
| Appearance | Off-white to pale yellow crystalline powder |
| Melting Point | 51-54°C |
| Boiling Point | 310°C |
| Solubility | Slightly soluble in water; soluble in ethanol and ether |
| Purity | Typically ≥98% |
| Storage Conditions | Store at 2-8°C, tightly closed container |
As an accredited 2-Aminobiphenyl [for Sugar determination] factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 2-Aminobiphenyl for sugar determination, Sigma Aldrich, 25g amber glass bottle, tightly sealed, labeled with handling and hazard information. |
| Shipping | Shipping for 2-Aminobiphenyl [for Sugar determination] (Sigma Aldrich/Merck/TCI Chemical Grade) is performed in compliance with hazardous materials regulations. The chemical is securely packaged, clearly labeled, and accompanied by the appropriate safety documentation (SDS). Delivery typically requires signatures from authorized personnel and may include temperature or light protection as specified. |
| Storage | 2-Aminobiphenyl [for Sugar determination] should be stored in a tightly closed container, in a cool, dry, and well-ventilated area, away from incompatible substances such as strong oxidizing agents. Keep it away from sources of ignition and direct sunlight. Store at room temperature and ensure appropriate chemical safety labeling. Use only with proper personal protective equipment as it is potentially hazardous. |
Competitive 2-Aminobiphenyl [for Sugar determination] prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615365186327 or mail to sales3@ar-reagent.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ar-reagent.com
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