|
HS Code |
426625 |
| Chemicalname | Sulfaguanidine |
| Molecularformula | C7H10N4O2S |
| Molarmass | 214.25 g/mol |
| Casnumber | 57-67-0 |
| Appearance | White or almost white crystalline powder |
| Solubilityinwater | Slightly soluble |
| Meltingpoint | 180-183°C |
| Atccode | J01EB07 |
| Pubchemcid | 5329 |
| Iupacname | 4-amino-N-(diaminomethylidene)benzenesulfonamide |
| Pharmacologicalclass | Sulfonamide antibacterial |
| Storagetemperature | Store below 30°C in a dry place |
| Routeofadministration | Oral |
| Pka | 6.8 |
As an accredited Sulfaguanidine factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Sulfaguanidine, 100g, is supplied in a sealed amber glass bottle with a secure screw cap, labeled with product and hazard information. |
| Shipping | Sulfaguanidine (chemical grade from Sigma Aldrich, Merck, or TCI) is shipped in tightly sealed, labeled containers to protect from moisture and contamination. Standard shipping is by ground or air, per hazardous material regulations. Packages include safety documentation and comply with international and local transport requirements for laboratory chemicals. |
| Storage | Sulfaguanidine should be stored in a tightly sealed container at room temperature (15–25°C), away from moisture, direct sunlight, and incompatible substances such as strong oxidizers. Ensure storage in a dry, well-ventilated area, with containers clearly labeled. Avoid exposure to excessive heat and humidity. Follow local regulations and the manufacturer's safety data sheet (SDS) for detailed handling and storage instructions. |
Competitive Sulfaguanidine prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615365186327 or mail to sales3@ar-reagent.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ar-reagent.com
Flexible payment, competitive price, premium service - Inquire now!