|
HS Code |
129501 |
| Chemical Name | 5-Amino-3-phenylisoxazole |
| Molecular Formula | C9H8N2O |
| Molecular Weight | 160.18 g/mol |
| Cas Number | 36803-15-1 |
| Appearance | Off-white to light yellow powder |
| Melting Point | 160-164°C |
| Solubility | Slightly soluble in water; soluble in organic solvents |
| Purity | Typically ≥98% |
| Storage Temperature | Store at room temperature, away from moisture and light |
| Smiles | c1ccc(cc1)c2noc(C2)N |
| Inchi | InChI=1S/C9H8N2O/c10-9-6-12-11-8(9)7-4-2-1-3-5-7/h1-6H,10H2 |
As an accredited 5-Amino-3-phenylisoxazole factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 5-Amino-3-phenylisoxazole (Sigma Aldrich, 5g): Supplied in a labeled, amber glass bottle with screw cap, ensuring light protection. |
| Shipping | 5-Amino-3-phenylisoxazole is shipped in securely sealed containers to prevent contamination and ensure stability. The chemical is handled according to standard safety and regulatory guidelines for laboratory reagents. Shipping may be subject to restrictions for hazardous materials, and includes proper labeling, documentation, and temperature controls if specified by the supplier (Sigma Aldrich/Merck/TCI). |
| Storage | 5-Amino-3-phenylisoxazole should be stored in a tightly sealed container, away from light and moisture, in a cool, dry, well-ventilated area. Keep away from incompatible substances such as strong oxidizing agents. Store at room temperature (15–25°C), following the guidelines provided by manufacturers like Sigma-Aldrich, Merck, or TCI to ensure stability and safety. |
Competitive 5-Amino-3-phenylisoxazole prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615365186327 or mail to sales3@ar-reagent.com.
We will respond to you as soon as possible.
Tel: +8615365186327
Email: sales3@ar-reagent.com
Flexible payment, competitive price, premium service - Inquire now!